CROW Food

 

Oh yes, it’s true. Our holy kebab is actually one of the best.

In addition to the kebab we also serve a delicious suckling pig. The suckling pig is stout-marinated (Crow Stout) and served cut. It comes with almond potatoes, greek salad, homemade pickled vegetables, fresh baguettes, BBQ, Dijon and garlic sauces.
8 to 10 people (please
reserve at least 3 days in advance).

The Kithcen is open until closing EVERY DAY. Come taste!


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Crowbar Kråka Bryggeri Brewery Oslo Beer Kebab Holy Craft Beer Suckling Pig Oslo Norway Brew Drinks BrewPub Microbrewery