Conditions for reserving a table at Crow:

  • Minimum 8 people
  • Sunday-Thursday: reservations possible between 3pm and 7pm.
  • Friday: reservations possible between 3pm and 5pm. (7pm if ordering a suckling pig)
  • Saturday: reservations possible between 3pm and 7pm.
  • If you wish to order a suckling pig, please reserve at least 3 days in advance. One pig is enough food for 8 to 10 people and is served with sides of almond potatoes, greek salad, pickled vegetables, fresh baguettes. The suckling pig is served cut and includes the separated head, skin and paws.

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